Or at least my version of Donna Hay's chicken recipe. I have been eating way too much beef and pork lately and decided to eat something a little healthier. So I stopped at the grocery store today, found some fresh boneless/skinless chicken breasts and decided this is what I wanted. Not shown is the Italian sea salt and exotic blend of peppers I put on top. I had beer with it. Texas beer of course.
Gramelata Seared Chicken
String Beans
Green Onions
Garlic Mash Potatoes
Shot the picture with a 50mm f1.8 lens and started using my table top studio. Need to work more with bounces to manage the shadows properly.
Great shot. I really like the way your new flash setup balances the light better.
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